Tag: festival food
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Yakisoba: Japan’s Iconic Stir-Fried Noodles
Yakisoba is a stir-fried noodle dish with savory sauce, popular at festivals and izakayas, offering regional and creative variations.
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Takoyaki: Osaka’s Iconic Street Snack
Takoyaki, an octopus-filled street snack from Osaka, is a beloved Japanese dish with global variations and cultural significance.
